Chilli Con Carne

By Thornleys

An aromatic Chilli Con Carne guaranteed to get your taste buds tingling, a chilli the whole family can enjoy.

Prep: 10 mins

Serves: 4

Level: Easy

Cook: 20 mins

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What you need:

Thornleys Chilli Con Carne recipe mix

450g Minced Beef

300ml Milk

400g Tin of Chopped Tomatoes

400g Tin of Red Kidney Beans

How to cook:

Fry the mince meat in a little oil (when mince is cooked drain off the excess fat). Add tomatoes and kidney beans to pan, cook gently for five minutes.

Blend the packet contents with milk then add to pan. Bring to the boil whilst stirring gently. Cover and simmer for 20 minutes. Serve on a bed of rice.