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Thornleys Chilli Con Carne Recipe Mix

£2.15

A moderately spicy chilli sauce; full of flavour and pleasantly enriched with a small kick from the chilli and cumin – this sauce is one that all the family can enjoy.

40g – serves 4

Category:

Description

A moderately spicy chilli sauce; full of flavour and pleasantly enriched with a small kick from the chilli and cumin – this sauce is one that all the family can enjoy.

Preparation Guidelines

WHAT YOU NEED
450g Minced Beef, 300ml Cold Water, 400g tin Chopped Tomatoes, 400g tin cooked Red Kidney Beans (drained).

HOW TO COOK
Fry the mince meat in a little oil (when mince is cooked drain off the excess fat). Add tomatoes and kidney beans to pan, cook gently for 5 minutes. Blend the packet contents with water then add to pan. Bring to the boil whilst stirring gently. Cover and simmer for 20 minutes.

SERVING SUGGESTIONS
Serve on a bed of rice. Enjoy!

Nutritional Information

Typical Values      Per 100g             Per 10g*

Energy 1187KJ/281kcal 119KJ/28kcal
Protein 8.7g 0.9g
Carbohydrates 52.9g 5.3g
of which sugars 22.0g 2.2g
Fat 1.4g 0.1g
of which saturates 0.3g 0.0g
Fibre 11.0g 1.1g
Salt 12.4g 1.24g
* 40g pack serves 4

Product Ingredients

Cornflour, Dried Tomato, Onion Powder, Salt, Garlic Powder, Sugar, Cumin, Chilli 1.6%, Pepper.

Suitable for vegetarians and coeliacs.

Additional information

Weight 0.04 kg

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